
The story
About Kala Bakery + Coffee
Kala Bakery + Coffee makes croissants by hand, from scratch, every morning. Bagels are slow-fermented for two days, boiled and baked here. The menu includes pastries, bagel sandwiches and espresso.
Cafe · Vernon
Viennoiserie, 48-hour sourdough bagels and espresso in Vernon

The story
Kala Bakery + Coffee makes croissants by hand, from scratch, every morning. Bagels are slow-fermented for two days, boiled and baked here. The menu includes pastries, bagel sandwiches and espresso.
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